This guacamole dish from Food Network star Robin Miller serves four and works great on a grilled burger. It’s part of her new book, Robin Rescues Dinner (Clarkson Potter/Publishers 2009)
Ingredients
1 ripe avocado, pitted and coarsely chopped
2 tablespoons minced white onion
2 tablespoons fresh lime juice
1 teaspoon garlic powder
Directions
In a small bowl, combine the avocado, onion, lime juice, and garlic powder. Mix well with a fork, slightly smashing the avocado into small pieces. Season to taste with salt and pepper.
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